Cherry tomatoes are a small variety of tomato that is named for its shape which resembles a cherry.
Sometimes sold on the vine, the vegetable can range from a little smaller than a cherry to about twice the size, and can be red (the most common color), yellow, orange, green, or almost black. These tomatoes are prized for their juiciness and thin skin, which causes the fruits to pop in your mouth when eaten. The aveggie can be eaten as is after a quick rinse and doesn't require peeling, seeding, or even chopping. They are ideal for salads, toppings, stir fries but are mostly eaten as snack
